Celebrate one of Germany's oldest and most treasured beer festivals with Rittmayer Annafest Festbier. Brewed exclusively for the famous Annafest Festival in Forchheim, Bavaria, this limited-edition seasonal lager is only available once a year and showcases the very best of traditional Franconian brewing.
This 8 pack of 500ml bottles offers an authentic taste of Bavaria, bringing one of Germany's most sought-after festival beers straight to your home.
Every July, hundreds of thousands of beer lovers gather in the beautiful Kellerwald Forest of Forchheim to celebrate Annafest, one of Germany's oldest and most iconic beer festivals. Unlike Munich's Oktoberfest, Annafest is renowned for its traditional beer cellars, shaded forest setting and outstanding Franconian breweries.
Rittmayer Annafest Festbier is brewed especially for this annual celebration, making it a genuine seasonal speciality that's highly anticipated by German beer enthusiasts each year.
Rich in Bavarian character yet exceptionally refreshing, it's the perfect beer for summer festivals and traditional German beer lovers.
Rittmayer Annafest Festbier pours a brilliant golden colour with a lasting white head. Aromas of freshly baked bread, honey and delicate floral hops lead into flavours of biscuit malt, light caramel and toasted grain, balanced by gentle herbal hop bitterness. Medium-bodied with a smooth mouthfeel, it finishes crisp, clean and wonderfully refreshing.
Brauerei Rittmayer, based in Franconia, is celebrated for producing authentic Bavarian beers using traditional brewing methods and premium regional ingredients. Their Annafest Festbier perfectly reflects the brewery's dedication to quality, offering a smooth, flavourful lager worthy of one of Germany's most famous annual beer festivals.
Whether you're hosting your own Annafest or Oktoberfest celebration, enjoying a BBQ, sharing beers with friends or discovering rare German seasonal brews, Rittmayer Annafest Festbier is an outstanding choice.
Its balanced malt profile pairs beautifully with bratwurst, roast pork, schnitzel, pretzels, grilled meats and traditional Franconian cuisine.




